Salmon & Basmati Spicy Rice Served With Vegetables
Salmon & Basmati Spicy Rice Served With Vegetables
- Regular price
- £6.50
- Regular price
-
- Sale price
- £6.50
- Unit price
- per
Salmon
Considered to be one of the healthiest fish you can eat, Salmon is high protein and omega 3 fatty acid. It contains a good source of vitamin D as well as other vitamins and minerals.
The delicacy of the fish allows the fish to absorb flavourings when marinated making this an irresistible meal.
The vibrant colour and soft and juicy texture our salmon is cooked to perfection. This is a meal you wouldn’t want to miss!
Basmati Spicy Rice
Made using white fluffy and soft basmati rice mixed with a little spice and mixed peppers. It contains proteins, carbohydrates, fibre, vitamins and minerals. Basmati rice has the highest content of all rice for amino acids. Your rice doesn’t have to be boring try our Spicy Rice.
What Makes Us Different?
- Freshly made never frozen
- Prepared by our Lions
- Grade A Meats
- Vacuum packed to lock in freshness
- Space saving recyclable trays
- Can freeze meals up to 3 months
- Eat hot or cold
Ingredients
Basmati/ Fine White Rice, Water, Mix Bell Peppers, Onions, Sugar, Chilli Paste, Garlic Paste, Modified Corn Starch, Acidity Regulator: Acetic Acid, Citric Acid, Crushed Chilli, Chilli Powder, Preservatives: Potassium Sorbate, Maltodextrin, Dried Glucose Syrup (Sulphite), Rice Flour, Spices, Modified Starch (Maize), Yeast Extract (Sulphite), Herbs, Stabiliser (E145), Colours (Caramel E415, Paprika Extract, Carmine) (49.1%), Salmon (Fish) (38.8%), Mixed Vegetables (11.3%), Natural Flavourings Stabiliser (E415), Colours (Caramel E150A, Paprika Extract) Spice Extract, Herb Extract, Vegetable Oil, Extra Virgin Oil, Lemon Juice, Naturally Preservative - Potassium Metabi Sulphite.
Nutritional Information / Typical Values
| Nutrition Per: | Per 100g | Per Serving |
|---|---|---|
| Kj | 643 | 1990 |
| Kcals | 154 | 477 |
| Fat | 6.5 | 20.1 |
| Saturated Fat | 1.2 | 3.7 |
| Carbohydrates | 12.6 | 39.0 |
| Sugars | 1.7 | 5.3 |
| Fibre | 0.9 | |
| Protein | 11.2 | 34.7 |
| Salt | 0.2 | 0.6 |
| Kj | 644 | 1993 |
| Kcals | 154 | 477 |
| Fat | 6.5 | 20.1 |
| Saturated Fat | 1.2 | 3.7 |
| Carbohydrates | 12.7 | 39.3 |
| Sugars | 1.7 | 5.3 |
| Fibre | ||
| Protein | 11.2 | 34.7 |
| Salt | 0.2 | 0.6 |
| Kj | 644 | 1993 |
| Kcals | 154 | 477 |
| Fat | 6.5 | 20.1 |
| Saturated Fat | 1.2 | 3.7 |
| Carbohydrates | 12.7 | 39.3 |
| Sugars | 1.7 | 5.3 |
| Fibre | ||
| Protein | 11.2 | 34.7 |
| Salt | 0.2 | 0.6 |
| Kj | 638 | 1959 |
| Kcals | 153 | 470 |
| Fat | 6.6 | 20.3 |
| Saturated Fat | 1.3 | 4.0 |
| Carbohydrates | 12.1 | 37.1 |
| Sugars | 1.3 | 4.0 |
| Fibre | ||
| Protein | 11.3 | 34.7 |
| Salt | 0.1 | 0.3 |
| Kj | 633 | 1959 |
| Kcals | 152 | 470 |
| Fat | 6.5 | 20.1 |
| Saturated Fat | 1.3 | 4.0 |
| Carbohydrates | 12.1 | 37.4 |
| Sugars | 1.3 | 4.0 |
| Fibre | ||
| Protein | 11.2 | 34.7 |
| Salt | 0.8 | 2.5 |
| Kj | 636 | 1984 |
| Kcals | 152 | 474 |
| Fat | 6.5 | 20.3 |
| Saturated Fat | 1.2 | 3.7 |
| Carbohydrates | 13 | 40.6 |
| Sugars | 2.1 | 6.6 |
| Fibre | ||
| Protein | 11.1 | 34.6 |
| Salt | 0.2 | 0.6 |
| Kj | 636 | 1968 |
| Kcals | 152 | 470 |
| Fat | 6.5 | 20.1 |
| Saturated Fat | 1.2 | 3.7 |
| Carbohydrates | 12.1 | 37.4 |
| Sugars | 1.3 | 4.0 |
| Fibre | ||
| Protein | 11.2 | 34.7 |
| Salt | 0.2 | 0.6 |
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