Australian Lamb Chumps & Brown Pasta Served With Vegetables
Australian Lamb Chumps & Brown Pasta Served With Vegetables
- Regular price
- £6.00
- Regular price
-
- Sale price
- £6.00
- Unit price
- per
Lamb Chumps
Australian lamb chumps that are marinated in Punjabi flavours to really get those taste bud tingling. These chumps are succulent and juice and cooked to perfection. You do not want to miss out on trying these!
We also do these tender chumps in Montreal Steak seasoning.
Brown Pasta
An Italian style saucy tomato and herb base sauce that is cooked with fusilli whole wheat pasta. It is a good source of energy containing lower calories and carbohydrates but high fibre and nutrients. It helps to keep you fuller for longer, supports the digestive health.
Brown Pasta is a better option then white pasta for losing weight.
What Makes Us Different?
- Freshly made never frozen
- Prepared by our Lions
- Grade A Meats
- Vacuum packed to lock in freshness
- Space saving recyclable trays
- Can freeze meals up to 3 months
Eat hot or cold
Ingredients
100% Durum Whole Wheat, Semolina, Tomato, Concentrated Tomato Puree, Onion, Water, Garlic Puree, Basil, Chilli Powder, Vegetable Stock (Yeast Extract, Carrot Juice Concentrate, Mushroom Juice Concentrate, Flavouring, Onion Juice Concentrate) (53.3%), Lamb, Lemon Juice, Naturally Flavouring Preservative – (Potassium Metabi Sulphite), Ginger Puree, Spices, Tamarind, Garlic Powder, Acids (Acetic Acid, Lactic Acid), Colours (E163, E122, E129), Spices, Tamarind, Garlic Powder, Modified Maize Starch, Yoghurt (Milk), Ginger, Rapeseed Oil, Sugar, Ascorbic Acid, Garlic, Dried Spearmint, Modified Maize Starch, Salt, Rapeseed Oil, Stabiliser: Xanthan Gum, Colour E102, E133, Vegetable Oil, Extra Virgin Oil (35%), Mixed Vegetables (11.7%)
Nutritional Information / Typical Values
| Nutrition Per: | Per 100g | Per Serving |
|---|---|---|
| Kj | 877 | 2631 |
| Kcals | 210 | 630 |
| Fat | 4.5 | 13.5 |
| Saturated Fat | 0.2 | 0.6 |
| Carbohydrates | 29.2 | 87.6 |
| Sugars | 2.2 | 6.6 |
| Fibre | 0.5 | 1.5 |
| Protein | 9.8 | 29.4 |
| Salt | 0.7 | 2.1 |
| Kj | 877 | 2631 |
| Kcals | 210 | 630 |
| Fat | 4.5 | 13.5 |
| Saturated Fat | 0.2 | 0.6 |
| Carbohydrates | 29.2 | 87.6 |
| Sugars | 2.2 | 6.6 |
| Fibre | 0.5 | 1.5 |
| Protein | 9.8 | 29.4 |
| Salt | 0.7 | 2.1 |
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