¼ Chicken Breast & Basmati Spicy Rice Served With Vegetables WL

¼ Chicken Breast & Basmati Spicy Rice Served With Vegetables WL

Regular price
£5.50
Regular price
Sale price
£5.50
Unit price
per 

Quarter Chicken Breast

A breast with a wing our chicken quarters are marinated for 24 hours before being cooked in our custom-made oven then grilled to perfection.

Chicken breast has high protein and low-calorie content which is great for people who want to lose weight or want a high protein diet.

Basmati Spicy Rice

Made using white fluffy and soft basmati rice mixed with a little spice and mixed peppers. It contains proteins, carbohydrates, fibre, vitamins and minerals. Basmati rice has the highest content of all rice for amino acids. Your rice doesn’t have to be boring try our Spicy Rice.

What Makes Us Different?

  • Freshly made never frozen
  • Prepared by our Lions
  • Grade A Meats
  • Vacuum packed to lock in freshness
  • Space saving recyclable trays
  • Can freeze meals up to 3 months
  • Eat hot or cold

Ingredients

Chicken (73.9%), Basmati/ Fine White Rice, Water, Mix Bell Peppers, Onions, Sugar, Chilli Paste, Acidity Regulator: Acetic Acid, Citric Acid, Garlic Paste, Modified Corn Starch, Crushed Chilli, Modified Maize Starch, Preservatives: Potassium Sorbate, Maltodextrin, Dried Glucose Syrup (Sulphite), Rice Flour, Yeast Extract (Sulphite), Stabiliser (E145), Colours (Caramel E415, Paprika Extract, Carmine) (17.5%), Mixed Vegetables (8%), Lemon Juice, Naturally Flavouring Preservative – (Potassium Metabi Sulphite), Colours (Caramel E150A, Paprika Extract), Acidity Regulator (Sodium Diacetate), Herbs, Spices, Dried Tomato, Natural Flavouring, Herb Extract, Spice Extract, Tomato Paste, Spirit Vinegar, Molasses, Salt, Smoke Flavouring, Flavouring, Nutmeg, Natural Flavouring, Vegetable Oil, Extra Virgin Oil.

Nutritional Information / Typical Values

Nutrition Per: Per 100g Per Serving
Kj 475 2069
Kcals 114 496
Fat 5.7 24.8
Saturated Fat 1.6 7.0
Carbohydrates 5.3 23.1
Sugars 0.8 3.5
Fibre 0.4 1.7
Protein 10.4 45.3
Salt 0.2 0.9

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