¼ Chicken Breast & Basmati Spicy Rice Served With Vegetables GF
¼ Chicken Breast & Basmati Spicy Rice Served With Vegetables GF
- Regular price
- £6.50
- Regular price
-
- Sale price
- £6.50
- Unit price
- per
Quarter Chicken Breast
A breast with a wing our chicken quarters are marinated for 24 hours before being cooked in our custom-made oven then grilled to perfection.
Chicken breast has high protein and low-calorie content which is great for people who want to lose weight or want a high protein diet.
Basmati Spicy Rice
Made using white fluffy and soft basmati rice mixed with a little spice and mixed peppers. It contains proteins, carbohydrates, fibre, vitamins and minerals. Basmati rice has the highest content of all rice for amino acids. Your rice doesn’t have to be boring try our Spicy Rice.
What Makes Us Different?
- Freshly made never frozen
- Gluten Free
- Prepared by our Lions
- Grade A Meats
- Vacuum packed to lock in freshness
- Space saving recyclable trays
- Can freeze meals up to 3 months
- Eat hot or cold
Even though our Gluten Free range is gluten free we do handle gluten products on site.
Ingredients
Chicken (63%), Basmati/ Fine White Rice, Water, Mix Bell Peppers, Onions, Sugar, Chilli Paste, Chilli, Salt, Acidity Regulator: Acetic Acid, Garlic Paste, Modified Corn Starch, Crushed Chilli, Modified Maize Starch, Preservatives: Potassium Sorbate, Maltodextrin, Dried Glucose Syrup (Sulphite), Rice Flour, Yeast Extract (Sulphite), Stabiliser (E145), Colours (Caramel E415, Paprika Extract, Carmine), Spice Extract. (29.7%), Mixed Vegetables (6.8%), Acidity Regulators (Sodium Diacetate, Citric Acid), Salt, Spices, Herbs, Colour (Paprika Extract), Herb Extract, Natural Flavouring, Spice Extract, Vegetable Oil, Extra Virgin Oil, Lemon Juice, Potassium Metabi Sulphite.
Nutritional Information / Typical Values
| Nutrition Per: | Per 100g | Per Serving |
|---|---|---|
| Kj | 477 | 2440 |
| Kcals | 114 | 583 |
| Fat | 5 | 25.6 |
| Saturated Fat | 1.4 | 7.24 |
| Carbohydrates | 8.1 | 41.4 |
| Sugars | 0.9 | 4.6 |
| Fibre | 0.3 | 1.5 |
| Protein | 9.2 | 47.1 |
| Salt | 0.2 | 1.0 |
| Kj | 477 | 2440 |
| Kcals | 114 | 583 |
| Fat | 5 | 25.6 |
| Saturated Fat | 1.4 | 7.2 |
| Carbohydrates | 8.1 | 41.4 |
| Sugars | 0.9 | 4.6 |
| Fibre | 0.3 | 1.5 |
| Protein | 9.2 | 47.1 |
| Salt | 0.2 | 1.0 |
| Kj | 477 | 2440 |
| Kcals | 114 | 583 |
| Fat | 5 | 25.6 |
| Saturated Fat | 1.4 | 7.2 |
| Carbohydrates | 8.1 | 41.4 |
| Sugars | 1 | 5.1 |
| Fibre | 0.3 | 1.5 |
| Protein | 9.2 | 47.1 |
| Salt | 0.2 | 1.0 |
| Kj | ||
| Kcals | ||
| Fat | ||
| Saturated Fat | ||
| Carbohydrates | ||
| Sugars | ||
| Fibre | ||
| Protein | ||
| Salt | ||
| Kj | 470 | 2404 |
| Kcals | 113 | 578 |
| Fat | 5 | 25.6 |
| Saturated Fat | 1.4 | 7.2 |
| Carbohydrates | 8.1 | 41.4 |
| Sugars | 1 | 5.1 |
| Fibre | 0.3 | 1.5 |
| Protein | 9.2 | 47.1 |
| Salt | 0.2 | 1.0 |
| Kj | 470 | 2404 |
| Kcals | 113 | 578 |
| Fat | 5 | 25.6 |
| Saturated Fat | 1.4 | 7.2 |
| Carbohydrates | 8.1 | 41.4 |
| Sugars | 1 | 5.1 |
| Fibre | 0.3 | 1.5 |
| Protein | 9.2 | 47.1 |
| Salt | 0.2 | 1.0 |
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